The Herbs N Spices

• Hindi name- Makoi, Gurakani
• English name- Black nightshade, Common nightshade, Hound’s berry, Garden Nightshade
• Bengali name- Kakamachi, Dudakamai
• Gujarathi name- Pludi
• Kannada name- Kaagehannina gida, Kaakamache, Kakkehannu
• Marathi name- Kaamani, Ghati, Makoi.
• Malayalam name- Manithakkal, Kasumuthi, Karim thakkali
• Punjabi name- Mako
• Telugu name- Kanchi ponda, Kamanchi-chettu
• Tamil name- Manattakkali, Thenna takali pullum, Milagetakkali
• Tulu name- Kaachiponda
• Urdu name- Makoh

• 25 to 50 Kg

Nirmali Seeds are a well-known Ayurvedic herbal raw material widely used in traditional medicine and water purification applications. These seeds are valued for their natural cleansing properties and are commonly used in classical formulations. They are highly preferred by Ayurvedic manufacturers, herbal processors, and pharmaceutical industries.

Botanical Name: Strychnos potatorum

Vernacular Names:
• Hindi – Nirmali
• Sanskrit – Nirmali, Kataka
• English – Clearing Nut, Clearing Nut Tree Seeds
• Gujarati – Nirmali
• Marathi – Nirmali
• Tamil – Thetran Kottai
• Telugu – Chilla Ginja
• Kannada – Kataka
• Malayalam – Katakam

Product Features:
• Natural dried Nirmali seeds
• Smooth, round seeds with characteristic appearance
• Known for natural water clarifying properties
• Properly cleaned and graded material
• Suitable for Ayurvedic and herbal processing
• Hygienically processed and packed

Applications:
• Ayurvedic and herbal formulations
• Traditional water purification
• Herbal extract processing
• Traditional medicinal preparations
• Pharmaceutical and herbal industry use

Packaging Size:
• 25 Kg
• 50 Kg

We supply premium quality Nirmali Seeds sourced from reliable regions and processed under hygienic conditions to ensure purity, consistency, and suitability for domestic as well as export markets. 

• Common Name: Prickly Chaff Flower, Chaff-flower, Crocus stuff, Crokars staff, Devil's horsewhip
• Hindi: Chirchita, Latjira
• Manipuri: Khujumpere
• Sanskrit: Apamarga
• Tangkhul: Manarina

Packaging Size:

• 25 to 50 Kg

Kuchla Seeds are a well‑known herbal raw material used in traditional Ayurvedic and herbal formulations after proper purification. These seeds are valued in classical herbal preparations and are widely used by Ayurvedic medicine manufacturers and herbal processing industries.

Botanical Name: Strychnos nux-vomica

Vernacular Names:
• Hindi – Kuchla / Kuchila
• Sanskrit – Kupilu / Vishamushti
• English – Nux Vomica
• Gujarati – Kuchla
• Marathi – Kajra
• Tamil – Ettikottai

Product Features:
• Natural dried Kuchla seeds
• Properly cleaned and graded raw material
• Strong characteristic properties
• Suitable for Ayurvedic processing after purification (Shodhana)
• Hygienically packed for bulk supply

Applications:
• Ayurvedic medicine formulations
• Herbal extract processing
• Traditional medicinal preparations
• Pharmaceutical and herbal industry use

We supply premium quality Kuchla Seeds sourced from reliable regions and processed under hygienic conditions to ensure purity, consistency, and suitability for domestic as well as export markets. ��

Kapikacchu – Mucuna pruriens is a very famous multi-faceted herb of Ayurveda, with immense health benefits. Its usage is spread from to neurological conditions. Its extract – L-dopa is widely used in the treatment of Parkinson’s disease.

• It is widely used in treating and neurological disorders.
• Botanical name: Mucuna pruriens Hook.Hindi name: kaunch, Kevanch
• English name: Cow-hage, Cow itch, Velvet beans
• Kannada – Nasukunni
• Malayalam – Naikorana
• Tamil name – Poonai Kaali Vithu, poonaiKali Vithu, poonaiKali Vidai

Packaging Size:

• 25 to 50 Kg

Kapikacchu – Mucuna pruriens is a very famous multi-faceted herb of Ayurveda, with immense health benefits. Its usage is spread from the aphrodisiac to neurological conditions. Its extract – L-dopa is widely used in the treatment of Parkinson’s disease.

It is widely used in treating and neurological disorders:

• Hindi name-kaunch, Kevanch
• English name-Cow-hage, Cow itch, Velvet beans
• Kannada – Nasukunni
• Malayalam – Naikorana
• Tamil name – Poonai Kaali Vithu, poonaiKali Vithu, poonaiKali Vidai

Packaging Size:

• 25 to 50 Kg

• • 
    
    • Hindi name- Asgandha, Asgandh
    • Telugu Name- Penneru Gadda/ Dommadolu Gadda
    • Tamil Name- Amukura, Askulang
    • Malayalam name – Amukkura
    • Marathi name – Asandh, Doragunj
    • Gujarathi Name – Aasandha, Ghoda Aakun
    • Bengali Name- Asvagandha
    • Kannada Name- Ashvagandhi

• Hindi name- Asgandha, Asgandh
• Telugu Name- Penneru Gadda/ Dommadolu Gadda
• Tamil Name- Amukura, Askulang
• Malayalam name – Amukkura
• Marathi name – Asandh, Doragunj
• Gujarathi Name – Aasandha, Ghoda Aakun
• Bengali Name- Asvagandha
• Kannada Name- Ashvagandhi

Packaging Size:

• 25 to 50 Kg

• Telugu name: Danimma Kaya, daalimba, daanimma.
• Malayalam name: Matalam, matalam, madala, raktabijam
• Tamil name: Matuli, maadulai, maatulai pazham.
• Marathi name: Dalimb
• Kannada name: Dalimbe hannu
• Urdu name – Urdu: aab-e-amar, amrdana.
• Persian name – anar.
• Arabic name – gulnar
• Hindi name – anar ke phal.

Packaging Size:

• 25 to 50 Kg

Premium quality whole sunflower seeds, rich in nutrients and perfect for healthy snacking, baking, or bird feed. Naturally harvested, hygienically packed, and available in bulk or retail quantities. Ideal for food processors, health-conscious consumers, and pet food suppliers.

• Rich in taste
• Freshness
• Safe to consume

• It has natural gelatinous substance
• After you soak it in water, it swells forming an emollient gel
• It has no taste and odor of its own
• It has laxative properties
• Because of this, it helps in a passage of intestine and promotes bowel movement
• It doesn't absorb any other nutrients as it is unaffected by any of the digestive enzyme
• It helps in making natural bowel movement as it provide bulk laxative
• It has properties to absorb bacteria and other harmful toxins present in the intestine
• It provides proper lubrication inside the intestine wall

Packaging Size:

• 25 to 50 Kg

As per the specific needs of the clients, we are engaged in providing a high-quality range of Dry Jamun Fruit.

Features:

• Excellent quality
• Moisture proof packing
• Freshne

Other Details:

• Common on plains and lower hills in Southeast Asia, where it is also grown as an avenue tree
• Ideal to enhance the taste of food

 
In Different Languages:

• Hindi name: Jamun, Jambul
• English name: Jamun, Jamoon
• Bengali name: Kala Jam
• Punjabi name: Jamalu
• Telugu name: Neredu Chettu
• Tamil nameL Saval naval
• Malayalam name: Naval
• Kannada name: Nerale

Packaging Size:

• 25 to 50 Kg

• Latin name: Gloriosa superba
• Ayurvedic: Langali, Langaliki, Langalaki, Langlahva, Indrapushpi, Agnishikha, Ananta, Vishalya, Visalya, Halini, Sirikrama, Shukrapushpika, Vahnimukhi, Garbhapatani, Kalihari, Kalikari, Shakrapushpi, Garbhaghatini
• Siddha: Kalappaik Kizhangu
• English: Glory Lily, Super Lily, Tiger’s Claws, Climbing Lily
• Bengali: Bisalanguli, Bishalanguli
• Gujarati: Khadiyanag, Dudhiya vachnag
• Hindi: Kalihari
• Kannada: Kolikutumana Gade, Nangulika
• Malayalam: Mathonni, Menthonni
• Marathi: Karianag
• Oriya: Dangogahana
• Punjabi: Kariyari, Kariari
• Tamil: Kalappoi Kizhangu, Akkinichilam
• Telugu: Potthidumpa, Adavinabhi
• Myanmar: Si – mee – dauk

Packaging Size:

• 25 to 50 Kg

• English Name: Stevia
• Cultivation: The plant is native to tropical and subtropical regions of North America and South America
• Stevia crop has good potential in India

Packaging Size:

• 1 to 50 Kg

• Botanical name: Dhatura Metal, Argemone Mexicana Linn.
• Family: Papaveraceae
• Sanskrit: Brahmadandi, Hemavati, Hemadugdha
• Hindi: Pila-dhatura, Shialkanta, Bharbhand, Satyanashi
• English: Prickly poppy, Mexican poppy
• Bengali: Shialkanta
• Malayalam: Brahmdanti
• Gujarati: Darudi
• Marathi: Daruri
• Rajasthani: Dhaturi
• Oriya: Kantakusham
• Tamil: Karukkansedi
• Telugu: Brahmdandidandu

Packaging Size:

• 25 to 50 Kg

• Hindi Name- Sada Dhatura
• English Name- Thorn apple, Devil’s trumpet, Metel
• Telugu Name- Ummetta
• Tamil Name- Ummattangani/ Vella- Ummathai
• Bengal Name- Dhattura
• Gujarati, Marathi Name- Dhattura
• Kannada & Malayalam Name- Unmatta, Dhattura
• Arabian name – Datur
• Farsi name – Tatur

• 25 to 50 Kg

• Family: Moringaceae
• Hindi Name: Sahijan, Munaga
• Tamil Name – Murungai
• English name: Drumstick plant, Moringa, Horse radish tree
• Kannada name: Nugge mara, Nugge kayi

Packaging Size:

• 25 to 50 Kg

Product Details:

• Common name: Indrajao 
• Assamese: dhulkari, dudkhuri 
• Bengali: kurchi,  kutaja 
• Gujarati:   kadavo indrajav 
• Hindi:   karva indrajau,  kutaja 
• Kannada:  Kodasige, Koodsaloo, Korchie
• Kashmiri:  andusurun 
• Konkani:  kudo 
• Malayalam:  kutakappaala 
• Marathi:  indrajav,  kutaja,   pandhra kuda 
• Punjabi: keor, kewar 
• Oriya: kherwa, korwa, kurwa, pitakorwa 
• Sanskrit:  indrayava,  kutaja, sakraparyaaya, sakraasana,  vatsaka 
• Tamil:  kirimllikai,  kutaca-p-palai,  mlaimllikai 
• Telugu:  girimallika,  kodisepala,  kolamukku,  kondamalle,   kutajamu 
• Nepali:   Ban Khirro,  Madhire Khirro,   Indrajau,  Kiringgi,  Kurchee
• Mizo: Hlengpa

Packaging Size:

• 25 to 50 Kg

• Sanskrit: Shigru, Sahijan
• Assamese, Bengali: Sajina, Sajna
• English: Horse Radish Tree, Drum-stick Tree
• Gujrati: Saragavo
• Hindi: Sahajan
• Kannada: Neegge, Nugge Kand Chakke
• Malayalam: Muringa
• Marathi: Sevaga, Segat Sala
• Oriya: Sajina
• Punjabi: Sohanjana
• Tamil: Murungai
• Telugu: Munaga, Mulaga
• Urdu: Sohanjana, Sahajan
• Common names: benzolive tree, drumstick tree, horse-radish tree, kelor tree, mother’s best friend, never die tree, mlonge, moonga, mulangay

Packaging Size:

• 25 to 50 Kg

Product Details:

• Common name: Palmarosa Grass, Geranium grass, Ginger grass, Rusha grass
• Hindi:  Gandhabel,   Gandhej-ghas, Makora,  Mirchagandh,  Motia
• Kannada:   Anche hullu,   Anchi hullu
• Ladakhi: Bu sra ni, Bu sri na
• Malayalam:  Sambarappullu
• Marathi: Kusatan, Roshsagavath, Rusha
• Sanskrit:  Dhyamakah, Rohisa, Rohisah
• Telugu: kachi gaddi, kanchi, kashy gaddi, nimma gaddi
• Mizo: Thalthing
• Botanical name: Cymbopogon martini  

Packaging Size:

• 25 to 50 Kg

• Latin name- Centratherum anthelminticum
• Hindi name-Kali jeeri, Sohrai, Kalijiri, Somraj
• English name- Purple fleabane, Achenes, Bitter cumin
• Bengali name- Somraj
• Gujarathi name- Kali jeeri, Kadavi jeeri
• Marathi name- Kadu jeere
• Telugu name- Adavi Jilakarra
• Tamil name- Kattu seeragam

Packaging Size:

• 25 to 50 Kg

Packaging Size:

• 25 to 50 Kg

Product Details:

• Common name: Amaltas, Golden shower tree, Indian Laburnum
• Hindi:  Amaltas 
• Kannada:  Kakke,  Aaragu,  Aaragina, ,  Konde
• Manipuri:   Chahui 
• Tamil:  Konrai 
• Malayalam: Vishu konnai
• Marathi:  Bahava
• Mizo: Ngaingaw
• Bengali:  Sonali, Bandarlati, Amultas 
• Urdu:  Amaltas 
• Gujarati:  Garmalo
• Sanskrit:  Aaragvadh,  Raajavriksha  Shampaak,  Chaturangul 
• Oriya:  Sunari

Packaging Size:

• 25 to 50 Kg

Kaladana or Ipomoea hederacea is an Ayurvedic plant used for the treatment of-of skin diseases, fever, headache, worm infestation and for inducing purgation. It is called Krishnabeeja in Ayurved.

• Latin name- Ipomoea hederacea
• Hindi name- Kaladana
• English name- Pharbitis seed, Morning Glory Flower
• Arabic name- Habbunnel
• Bengali name- Kala dana
• Gujarathi name- Kala dana
• Kannada name- Ganari beeja
• Marathi name- Kala dana
• Tamil name- Kakkatan
• Telugu name- Kolli

Packaging Size:

• 25 to 50 Kg

• Bengali: shulamardan
• Gujarati: ekharo, kanta sheriyo, talimkhana
• Hindi: bhankari, gokshur, kokil-ankh, kshura, tal makhana, trikat, trivarnak
• Kannada: gokantaka, gokshura
• Konkani: kolsundo
• Malayalam: bahel-schulli
• Marathi: ekhara, gokshura, kolista, kolsunda, saranta, talimkhana
• Oriya: koilakha
• Sanskrit: ati-chattraka, bhadra-kanta, bhiksu, chattra, citra-kantaka, dhanasyaka, garja-phala, kokilaksah, ksura
• Tamil: nir-mulli
• Telugu: enugu palleru, kokilaksi, vana-sringatamu

Packaging Size:

• 25 to 50 Kg

• Common name: Pongam Tree, Indian Beech Tree, Pongame Oil Tree
• Hindi: Karanj 
• Tamil: Pungai
• Malayalam: Ponnu, Unnu
• Oriya: Koranjo
• Kannada: Honge
• Marathi:  Karanj
• Telugu: Pungu
• Gujarati: Karanja
• Bengali: Karanj
• Assamese: Karchaw
• Sanskrit:  Karanjah
• Nepali:  Karengi,  Kadzaa

Packaging Size:

• 100 g to 50 Kg

Ajamoda is a very important plant with great ayurvedic medicinal properties. Scientifically ajamoda is known as Apium graveolens. Apium graveolens comes under the family of Apiaceae. The genus is derived from latin, means bee because bees are attracted towards its off white flowers. The species graveolens means heavily perfumed. It is cultivated as a cold crop in India.

It is believed that in ancient Greece, people crown the heads of the athletes with the leaves of ajamonda to honor them. In the 17 th century, it got hybridized to make its bitter taste less prominent.

Ajamoda is known to treat ailments of urinary , digestive, cardiovascular and respiratory. These help to cure high blood pressure, low appetite, digestive weakness, inflammation, bacterial and microbial infections.

This plant contains phytochemicals which have main responsibility to cure and treat diseases. This plant has carbohydrates, alkaloids, glycosides flavonoids steroids. The plant has phenols and furocoumarins, two main active components. The phenols include apigenin, tannins, apiin, isoquercitrin, graveobioside A and B and phytic acid. The furocoumarins contains osthenol, isopimpinellin, celerin, bergapten, isoimperatorin, celereosideand 5 and 8-hydroxy methoxypsoralen, apiumoside, apiumetin and apigravrin. The seeds and leaves oil of the plant refer to have fatty acids, volatile oils and sesquiterpene alcohols.

On the other hand, plant derived components include camphene, cymene, sedanenolide, palmitoleic, palmitic, oleic, myristoleic, stearic acid, limonene, β-pinene, α-thuyene, p-cymene, γ-terpinene, limonene, santalol, β-eudesmol myristicic, myristic, linoleic, terpinolene, α-eudesmol, 3-n-butyl phthalideand phthalide and α-pinene. The tuber of the plant also have phytochemicals like 5-methoxypsoralen, methoxsalen and the allergen profiling.

Its seeds have very great importance as it contains two to three % of essential oil. It is known to contain glycosides, frocoumarin, selinene, limonene and frocoumarin.

• Kingdom - Plantae
• Subkingdom - Tracheobionta
• Superdivision - Spermatophyta
• Division - Magnoliophyta
• Class - Magnoliopsida
• Subclass - Rosidae
• Order - Apiales
• Family - Apiaceae
• Genus - Apium
• Species - Graveolens

This plant belongs to the lowlands of Italy. It is first cultivated as a food in 1623 in France. From the streets of the Italy, its cultivation spreads out in Sweden, Egypt, Ethopia, Algeria and Asia to India. In India, it is grown in Punjab, Haryana, Utter Pradesh and Western Himalayas. Punjab produces around 90% of the ajamoda in India.

• Latin name - Apium graveolens
• Sanskrit name – Ajamoda, Ayamoda, Ajmoja, Dipyaka
• Hindi name – Ajmuda, Ajmod
• Bengali name – Randhuni, Banyamani
• Kannada name – Oma, Ajavana, Omakki
• Malayalam name - Omam
• Tamil name - Omam
• Telugu name – Naranji vamu
• Marathi name – Oova, ajmoda
• Oriya name - Banajuani
• Gujarati name – Bodi ajamo, ajamo
• Kashmiri name – Fakhazur, banjuan
• Punjabi name – Valjawain, ajmod
• Urdu name – Ajmod
• Unani name – Karafs-e-hindi
• Assamese name – Bonjamani, yamani, ajowan
• French name - Celeri
• Hungarian name - Zeller
• Spanish name - Apio
• Swedish - Seller
• Irish - Soilire
• Danish - Seller
• Indonesian - Seledri

Annatto, lipstick tree, achiote tree, [English]; rocouyer, rocou, roucou [French], anato, urucuzeiro, urucu, açafrao do Brasil [Portuguese]; Mzingifuri [Swahili]; 红木 [Chinese], 빅사 [Korean]; ベニノキ [Japanese]; Điều nhuộm [Vietnamese]

Product Name: Argyreia Nervosa Seeds
Botanical Name: Argyreia nervosa
Common Names: Vidhara Beej, Vidara Seeds, Vriddhadaru Seeds, Elephant Creeper Seeds

Description:
Argyreia Nervosa Seeds are obtained from the mature fruits of Argyreia nervosa, a perennial climbing plant widely used in traditional herbal systems. The seeds are utilized in botanical research, herbal formulations, and traditional preparations.

Vernacular Names:

• Hindi: Vidhara Beej, Vidara Beej
• Sanskrit: Vriddhadaru, Vidari
• Gujarati: Vidharo Beej
• Marathi: Vavding Beej
• Punjabi: Vidara Beej
• Tamil: Samudra Pachai Vithai
• Telugu: Samudrapala Vittulu
• Kannada: Samudrapala Beeja
• Malayalam: Samudrapacha Vithu

Specifications:

• Origin: India
• Form: Whole Seeds
• Plant Part: Seed
• Color: Brown to Dark Brown
• Aroma: Characteristic
• Purity: Natural Product
• Non-GMO

Applications:

• Botanical Research
• Traditional Herbal Preparations
• Ayurvedic Formulations
• Herbal Raw Material

Country of Origin: India

Other Names:

• Argyreia nervosa
• Vidhara Beej
• Vidara Seeds
• Vriddhadaru Seeds
• Elephant Creeper Seeds
• Hawaiian Baby Woodrose Seeds
• Samudrapala Seeds

Packaging: Available as per buyer's requirement.**

Common name: Musk Mallow, Musk okra, Ambrette, ornamental okra, annual hibiscus, yorka okra, galu gasturi, bamia moschata, Muskdana, Ornamental okra • Hindi:  Mushkdana,  Kasturi-dana,   Jangli bhindi • Manipuri: Bawrthsaisbe suak, Uichhuhlo • Marathi:   Kasthooribhendi,  Muskadaana • Tamil: kasturi-vendaik-kay-virai, kaattu kasturi • Malayalam: kasturi-venta-vitta, kattu-kasturi • Telugu: kasturi-benda-vittulu, karpoorabenda • Kannada:  Kasturi bende,  Kaadu kastoori,  Sataa kasturi • Bengali: kalkasturi, latakasturi, mushakdan • Urdu: Mushkdana • Assamese: gorokhiakarai • Sanskrit:  Latakasturika • Tangkhul: Tawonrong

Packaging Size:

• 25 to 50 Kg

Product Details:

• Common name: Stinking Cassia, Chinese senna, foetid cassia, Java bean, low senna, peanut weed, sickle senna, sicklepod 
• Assamese: Bon medelua, Dari diga, Medeluwa 
• Bengali: Panevar, Chakunda 
• Hindi: Panwar, Chakunda, Chakvat 
• Kannada:   Chagate,  Chagache,  Chagacche,  Chakramarda,   Chakramardaka,  Karavasa,  Tarutigi,  Tarutege,  Holasangi 
• Malayalam: Sakramardakam 
• Manipuri:  Thounam namthibi 
• Marathi: Takla, Tankala 
• Mizo: Kelbe 
• Oriya: chakunda 
• Sanskrit:  Prapunnaad,  Edagaj,  Dadrughna,   Chakramardak,  Padmaat,  Uranaakhya 
• Tamil:  Senavu 
• Urdu: Panwar, Panevar, Tarota

Packaging Size:

• 25 to 50 Kg

Packaging Size:

• 25 to 50 Kg

• Yellow Nicker, Gray nicker, nicker seed, bonduc nut, Fever nut, nicker bean
• Hindi: Kantkarej, Kantikaranja, Kuberakshi, Latakaranja
• Marathi: Sagarlata
• Tamil: Kalichchikkai
• Malayalam: Kalanchi
• Telugu: Gachchakaya
• Kannada: Gajikekayi
• Sanskrit: Latakaranjah, Kuberakshi, Kantakikaranjah

Packaging Size:

• 25 to 50 Kg

• Ayurvedic- Kaasani, Hinduba, Kasni
• Unani- Kaasani Dashti (Barri)
• Siddha- Kasinikkeerai
• Indian local name- Banya Kaasnee
• Unani- Beikh kasni (roots)
• English- Chicory, Indian Endive
• Hindi, Bengali, Gujarati- Kashi, Kaasni, Kssni, Hinduba
• Malayalam- Cikkari
• Jammu- Kashni, Lishkan
• Punjabi- Gul, hand, kasni, suchal
• Tamil- Kasinivirai, Kashni
• Telugu- Cicori, Kasini, Vittulu
• Tehran- Tukhm-i-kasni, Klshah-i-kasni (roots), Tukhme Kasni (seed), Aab Berg-e-kasni sabz (leaf juice)
• Persia- Cichorii
• Arabic- Hindubar, Indyba
• Baluchistan- Zral
• Chinese- Ku-T’ Sail
• German- Zichorie
• Greek- Kichora, Kikori
• Urdu- Kasani
• Trade name- Chickory

Packaging Size:

• 25 to 50 Kg

Packaging Size:

• 1 to 50 Kg