The Herbs N Spices

Stevia is a sweetener and sugar substitute extracted from the leaves of the plant species Stevia rebaudiana. The active compounds are steviol glycosides (mainly stevioside and rebaudioside), which have 30 to 150 times the sweetness of sugar,are heat-stable, pH-stable, and not fermentable. The body does not metabolize the glycosides in stevia and therefore it contains 0 calories like some artificial sweeteners. Stevia's taste has a slower onset and longer duration than that of sugar, and some of its extracts may have a bitter or licorice-like aftertaste at high concentrations.

Packaging Size:

• 25 to 50 Kg

• Sanskrit: Shigru, Sahijan
• Assamese, Bengali: Sajina, Sajna
• English: Horse Radish Tree, Drum-stick Tree
• Gujrati: Saragavo
• Hindi: Sahajan
• Kannada: Neegge, Nugge Kand Chakke
• Malayalam: Muringa
• Marathi: Sevaga, Segat Sala
• Oriya: Sajina
• Punjabi: Sohanjana
• Tamil: Murungai
• Telugu: Munaga, Mulaga
• Urdu: Sohanjana, Sahajan

Common names:

• Benzolive tree, drumstick tree, horse-radish tree, kelor tree, mother’s best friend, never die tree, mlonge, moonga, mulangay

Packaging Size:

• 25 to 50 Kg

Common name: Eastern Purple Coneflower Botanical name: Echinacea purpurea Family: Asteraceae (Sunflower family) Synonyms: Rudbeckia purpurea

Packaging Size:

• 25 to 50 Kg

Common name: 

• Greater Burdock, Bardana, Beggar's Buttons, Burdock Blood, Clot-Bur, Cockle Buttons, Dulavratotu  Lahaul: Pichawag  Nepali:  Kurya

Packaging Size:

• 25 to 50 Kg

Common name: 

• Common Lavender, English lavender, True lavender 

Packaging Size:

• 25 to 50 Kg

Product Details:

• Hindi: Aparajita
• Manipuri: Aparajita
• Tamil: Kannikkodi
• Malayalam: Sangu pushpam
• Marathi: Gokurna Shankha Pushpa
• Konkani: Shankha Pushpa

Packaging Size:

• 25 to 50 Kg

Karela Dry TBC - Bitter Gourd Dry TBC

Bitter gourd or Bitter melon, botanically, Momordica charantia is a well known Indian vegetable, useful for the treatment of diabetes, intestinal worms, sin disease, wounds and acts as the blood purifier.

Latin Name- Momordica charantia Linn.

• Hindi name- Karela
• English name- Bitter gourd, Balsam pear, Bitter melon
• Bengali Name- Karla, Uchhe
• Gujarati Name- Kareli
• Kannada Name- Hagalakai
• Marathi Name- Karle
• Malayalam Name- Kaippakka
• Tamil Name- Pavaikkari
• Telugu name- Kakar

Packaging Size:

• 25 to 50 Kg

Corn silk contains proteins, vitamins, carbohydrates, Ca, K, Mg and Na salts, fixed and volatile oils, steroids such as sitosterol and stigmasterol, alkaloids, saponins, tannins, and flavonoids. Base on folk remedies, corn silk has been used as an oral antidiabetic agent in China for decades. However, the hypoglycemic activity of it has not yet been understood in terms of modern pharmacological concepts. The purpose of this study is to investigate the effects of corn silk on glycaemic metabolism.

Packaging Size:

• 25 to 50 Kg
  
  
  
  

Lemongrass is medicinal plant. It is used both internally, and externally. It is effective against catarrh, cough, asthma, bladder disorders, febrile conditions, flatulence, and fever. It has rubefacient (causes dilation of the capillaries, and increases blood circulation) action, and used externally for chronic rheumatic ailments, lumbago, and sprains.

Botanical name: Cymbopogon citratus.
Common names: Lemon Grass, Barbed Wire Grass, Silky Heads, Citronella Grass, Cha De Dartigalongue, Gavati Chaha, Hierba Luisa, Fever Grass

• Sanskrit / Ayurvedic: Rohisham, Jambira truna, Atigandha, Badhira, Bhutrinah, Jambiratrinah, Guhybija, Bhutika, Gochhalaka, Guchhala, Guhyabija, Gundardha, Jambukapriya, Karenduka, Kutimbaka, Malatrinaka, Punsvavighraha, Putigandha, Rohisha, Samalambi, Shringaroha, Sugandha, Kattrina
• Bengali: Gandhatrun, Gandhabenaa
• English: Lemon grass
• Gujrati: Lilichaa
• Hindi: Gandhatrun, Harichaaya, Gandhatrina
• Kannada: Majjigahullu
• Malayalam: Chennanampullu, Incippullu, Vasanappullu
• Marathi: Hirvaa Chahaa, Olaa Chahaa, Paatichahaa
• Punjabi: Gandhatrun, Sharbaan
• Telugu: Nimmagaddi, Vasana gaddi
• Tamil: Karpurappillu, Vasanappillu
• Sri Lanka: Sera
• Siddha: Elumitchai Pul

Packaging Size:

• 25 to 50 Kg

Gymnema Sylvestre is also known as Gymnema in English, and Gudmar / Gurmar in Hindi. It is called Gudmar because the leaf demonstrates the ability to suppress sweet taste recognition on the tongue. It is a famous Ayurvedic herb for type 1& 2 diabetes.

• BOTANICAL NAME:

• Gymnema Sylvestre
• Common name: Gurmar, Cowplant, Australian cowplant, periploca of the woods, small Indian ipecacuanha
• Hindi: gurmar
• Bengali: meshashrunga
• Gujarati: gudmar, madhunashini
• Kannada: madhunashini
• Konkani: kawli
• Malayalam: cakkarakkolli
• Marathi: bedakicha pala, gudmar
• Oriya: lakshmi, mendhasingia, nagapushpi
• Sanskrit: madhunashini
• Tamil: cirukurinca, kokilam
• Telugu: :podapatri
• Urdu: sa si nga, sa sri ngi

Packaging Size:

• 25 to 50 Kg

Common name: Dandelion • Bengali: Pitachumki • Kashmiri: Hand, Handri • Hindi: Dudhi, Baran, dudal, Dudh-batthal, Dudhal • Kannada: Kaadu shaavanthi • Ladakhi: Han • Malayalam: Dugddhapheni • Sanskrit: Dugdhapheni, Lootari, Payasvini • Telugu: Patri • Urdu: Bathur • Nepali: Tukee Phool,Dudhe Jhaar, Karnaphuli, Phulee Jhaar, TuknuBotanical name: Taraxacum officinale    Family: Asteraceae (Sunflower family)

Packaging Size:

• 25 to 50 Kg

We are presenting the supreme quality array of Ram Tulsi Leaves to our esteemed clients. It is also known as Amrita because of its innumerable medicinal properties. This is an anti-arthritis, anti-periodic, digestive, antipyretic, anti-inflammatory, blood purifier and has a number of uses. Moreover, these products are available in given frame of time.

Botanical Name: Ocimum tenuiflorum, Ocimum sanctum

Common Names: Tulasi, Ajaka, Brinda, Manjari, Parnasa, Patrapuspha, Suvasa Tulasi, Krishna Tulasi, Sri Tulasi, Holy Basil, Baranda, Kala Tulsi, Vrinda
English Name: Sacred Basil, Holy Basil.

Packaging Size:

• 25 to 50 Kg

Lemon tulsi, also known as lemon basil, is a variety of basil with a distinct lemon scent and flavor. It has bright green, oval-shaped leaves that are typically smaller and narrower than traditional basil leaves, with slightly serrated edges. The leaves are smooth, flat, and grow in pairs on square, fuzzy stalks. 

Lemon tulsi, also known as lemon basil, is a variety of basil with a distinct lemon scent and flavor. It has bright green, oval-shaped leaves that are typically smaller and narrower than traditional basil leaves, with slightly serrated edges. The leaves are smooth, flat, and grow in pairs on square, fuzzy stalks.